This one-pot pasta is rich, creamy, and full of garlicky goodness, but lightened up with bright lemony flavor and a scattering of fresh herbs. As everything simmers together, the zucchini becomes practically silky, melting into the pasta in the most luscious way. It's just the kind of easy dinner.

Ingredients of PC Creamy One Pot Pasta

  1. It's 4 clove of Garlic.
  2. You need 7 oz of Sundried tomatoes.
  3. Prepare 3 can of Chicken broth.
  4. It's 1 lb of Penne pasta.
  5. It's 1 head of Broccoli.
  6. It's 2 medium of Peeled carrots.
  7. You need 4 oz of Cream cheese.

PC Creamy One Pot Pasta instructions

  1. Slice garlic and sauté 2-3 mins in oil from tomatoes until garlic is golden.
  2. Remove from heat.
  3. Add broth put on high.
  4. Stir in pasta.
  5. Cover and simmer for 8-10 mins.
  6. Cut broccoli into florets.
  7. Cut carrots.
  8. Drain tomatoes and slice.
  9. Add all three into a bowl together.
  10. Cut cream cheese into cubes and add cream cheese, veggies, salt and pepper to pan with pasta.
  11. Stir until cream cheese is melted. Cover and cook 2-4 mins on medium heat..

This is a real winner for busy evenings when you just need something hearty and satisfying on the table quickly. Only one pot to cook in and one to clean. One pot pasta recipes are perfect for those of us that like simple and no hassle cooking! Using it in place of heavy cream not only gives this one-pot pasta a wholesome protein kick, but it also lends a bit of tang to keep it from feeling too rich and heavy. The finished dish doesn't taste like yogurt, and your whole family will likely be left guessing what the secret ingredient is.

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