What you get are family-pleasing, ingredient-stretching dinners with a lot less kitchen clean-up. One pot does it all in this quick and easy dish. A simple saute of onions and mushrooms is simmered with tomatoes, tomato sauce, sugar, basil, oregano and garlic powder.
Ingredients of one pot pasta
- You need 1 lb of ground beef.
- Prepare 1 small of onion.
- It's 8 oz of sliced mushroom.
- Prepare 1 tsp of vegetable oil.
- It's 2 clove of garlic.
- It's 2 can of tomato sauce.
- It's 1/2 tsp of salt.
- Prepare 1/4 tsp of pepper.
- You need 1 cup of your cheese.
- Prepare 1 packages of yo pasta ravioli.
one pot pasta step by step
- cook ground beef in a dutch oven over medium heat..
- sauteed onion and mushrooms in hot oil until tender. add garlic and saute a minute. stir in beef pasta sauce and water..
- boil sauce, add ravioli. cover and simmer until pasta is done. stir in cheese.
How do you cook pasta and sauce in one pot or one pan? One pot pasta is a time saver because the pasta is cooked right in the sauce, in your pot or pan. This recipe yields delicious pasta as the spaghetti noodles soak up all the goodness of the ingredients. Essentially the idea is that you don't have to pre-cook the pasta. The pasta cooks with the sauce and vegetables all together in one pan.
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