One Pot Chili Mac Chili mac is as retro a dish as it sounds. It was Tuesday lunch served by hairnetted lunch ladies in the school cafeteria, a satisfying meal at the Elbow noodles cook right in the pot so the liquid from the tomatoes and chicken broth soak right into the noodles, cooking the pasta and using the pasta starch. This isn't just a chili mac it's a One Pot Chili Mac and Cheese.

Ingredients of One Pot Chili Mac

  1. Prepare 1 tbsp. of olive oil.
  2. It's 1 lb. of ground beef (or ground turkey).
  3. Prepare 3 cloves of garlic, minced.
  4. Prepare 1 of small onion, diced.
  5. Prepare 1 of small bell pepper, finely diced.
  6. Prepare 1 can (14.5 oz.) of fire roasted diced tomatoes, undrained.
  7. It's 1 can (16 oz.) of kidney beans, drained and rinsed.
  8. Prepare 1 tbsp. of chili powder.
  9. Prepare 1 1/2 tsp. of cumin.
  10. You need 1 tsp. of brown sugar.
  11. Prepare 1/2 tsp. of each oregano, salt, pepper.
  12. Prepare 1/4 tsp. of each onion powder, garlic powder, smoked paprika.
  13. It's dash of Worcestershire sauce.
  14. It's 3 cups of unsalted chicken broth.
  15. Prepare 1 can (8 oz.) of unsalted tomato sauce.
  16. You need 2 cups of elbow pasta (or other small pasta shape).
  17. You need 4 oz. of diced American cheese.

One Pot Chili Mac instructions

  1. Heat oil in a large pot over medium heat. Add in the onion and pepper. Cook until onion is translucent. Then add the garlic and cook a minute or so more, until fragrant. Add the ground beef. Continue to cook, breaking up the meat as you go, until the meat is cooked through. Drain excess fat, if needed..
  2. Stir in the diced tomatoes, kidney beans, brown sugar, Worcestershire sauce and the multiple seasonings. Increase the heat to med-high and add the broth and tomato sauce. Bring to a boil..
  3. Once it reaches a boil, stir in the pasta. Decrease heat and let it simmer, stirring often, until the pasta is cooked and the liquid has greatly reduced, about 10-14 minutes. After about 8 minutes, stir in the American cheese so that it melts through while the pasta finishes cooking. Once it's done, remove the pot from the heat and let it sit 5-10 minutes, then serve it up with your favorite chili toppings..

Quick and easy chili mac recipe, made with simple ingredients in one pot. How to make homemade chili mac recipe? How do you make easy chili macaroni and cheese? It's Chili Con Carne + Macaroni and Cheese And did I say one pot already? Can all my Macaroni and Cheese lovers raise their hands?

Get Latest Recipe : HOME