Mexican Spaghetti Sauce W/Meatballs Place meatballs on a greased rack in a shallow baking pan. Meanwhile, in a large saucepan, saute onion and garlic in oil until tender. Stir in the tomatoes, tomato sauce and paste, water, parsley, sugar, basil and pepper.

Ingredients of Mexican Spaghetti Sauce W/Meatballs

  1. You need 2 can of Tomato Sauce.
  2. You need 4 clove of garlic.
  3. Prepare 1/2 of green bell pepper.
  4. Prepare 1/4 of sugar.
  5. It's 2 of bay leaves.
  6. Prepare 1/2 tsp of cumin.
  7. Prepare 1/2 tsp of salt.
  8. It's 1/2 tsp of black pepper.
  9. Prepare 1/2 tsp of crushed red pepper flakes.
  10. It's 1 lb of ground beef.

Mexican Spaghetti Sauce W/Meatballs step by step

  1. Mix all ingredients except ground beef in 2 quart saucepan.
  2. let come to boil and reduce heat simmer 1 hour.
  3. now add plain ground meat shaped in small balls,stir, cover and simmer 1hour.
  4. Serve over noodles.

Mexican Chicken Soup - brims with tender chicken, fresh vegetables, and southern spices. Uncover the sauce during the last half hour to thicken up the sauce. Cook pasta according to package directions. Serve sauce and meatballs over spaghetti. For the meatballs, mix together the beef, garlic and herbs along with a decent pinch of salt and pepper.

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