Spaghetti and Meatballs will make anyone smile. Making the Best Spaghetti and Meatballs. I don't think there is any doubt that caramelized onions taste better than raw onions, the question is whether the extra effort is worth it.

Ingredients of Meatballs and spaghetti

  1. You need 500 gm of pork mince.
  2. You need 1 of egg.
  3. You need of chopped dill (about 2 tablespoons).
  4. Prepare of smoked paprika (2 teaspoons).
  5. Prepare of salt.
  6. You need of pepper.
  7. It's half of a cup white breadcrumbs.
  8. You need 2 tablespoons of olive oil for frying.
  9. Prepare 1 tin of tomatoes.
  10. It's 2 cloves of garlic crushed.

Meatballs and spaghetti step by step

  1. Combine the mince, breadcrumbs, egg, dill, paprika, salt and pepper to taste, and form into small patties. Heat olive oil in a frying pan and cook patties on both sides until golden brown. Add tinned tomatoes, garlic and salt and pepper. Simmer gently for 10 minutes. Serve with spaghetti and parmesan cheese..

How to Make Spaghetti and Meatballs. There are three parts in making it. Drain, the transfer the spaghetti to a large serving platter. Top with the meatballs and marinara sauce and garnish with. But meatballs and spaghetti have always eluded me.

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