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Ingredients of Tuna and Green Bean Aglio, Olio e Peperoncino
- You need 80 of to 100 grams Pasta.
- It's 1/2 can of Canned tuna.
- You need 5 of Green beans.
- Prepare 1 clove of Garlic.
- It's 2 tbsp of Olive oil.
- Prepare 1 of Red chilli pepper (sliced).
Tuna and Green Bean Aglio, Olio e Peperoncino step by step
- Bring a pot of water to a boil. Before adding the pasta, cook the green beans in the boiling water for about a minute. Cool the beans down and cut into about 3 cm..
- Use the boiling water from Step 1 to cook the pasta (be sure to salt the water properly)..
- While the pasta cooks, make the sauce. Heat olive oil, chopped garlic, and red chili pepper in a pan and turn on the heat (low-medium)..
- When the pan is fragrant, add the drained tuna and the green beans..
- Mix everything together, then turn off the heat and wait for the pasta to cook..
- Put the boiled pasta into the pan and turn on the heat. Toss rapidly..
- Mix everything evenly, and season with salt. If the pasta seems dry, add about 1/2 ladle of pasta water..
- Transfer to a plate, and serve!.
Spaghetti, Aglio, Olio e Peperoncino or also known as Spaghetti with Garlic and Oil is probably one of the most popular Italian Pasta Dishes. I love pasta dishes and fast and easy are always a good idea during the week especiallyContinue Reading. Olive Recipes Green Bean Recipes Italian Recipes Olive Sauce Recipe Recipe. A refreshingly light yet bold and easy zesty pasta dish that uses canned tuna and lemon in a way that you may not have thought to use before!. Aglio E Olio Recipe Pasta Aglio E Olio Spaghetti Aglio Olio Recipe Garlic Spaghetti Simple Spaghetti Recipe Pasta.
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