Savory Tuna Pasta Salad Loaded with veggies, healthy fats and protein for a hearty meal. The Tuna Pasta Salad is so easy to make and it's loaded with flavors and different textures. It's a nice way to trick the kids into eating some veggies.

Ingredients of Savory Tuna Pasta Salad

  1. Prepare 8 Oz of Pasta (your choice).
  2. Prepare 1 can of albacore tuna in water (I used about 4 ounces).
  3. You need 1 of small stock celery finely diced.
  4. Prepare 1 of med banana pepper finely sliced.
  5. Prepare 3/4 cup of light mayonnaise.
  6. Prepare 1/4 cup of sliced black olives.
  7. You need 1/4 cup of grated Parmesan cheese.
  8. It's 1/4 cup of miracle whip.
  9. It's 1/8 cup of white onion finely diced.
  10. You need 1.5 tsp of Old Bay seasoning.
  11. You need 1 tsp of seasoned salt.
  12. Prepare 1 tsp of Olive oil.
  13. It's 1/2 tsp of Sea salt.
  14. Prepare 1/2 tsp of fresh cracked black pepper.

Savory Tuna Pasta Salad instructions

  1. Boil pasta according to directions on box. Rinse with cool water until pasta is cool and drained..
  2. Combine all ingredients in a large mixing bowl and toss gently..
  3. Place in airtight container or top with saran wrap for at least an hour in the refrigerator..

Savory Tooth made this for me. Your standard pasta salad recipe is getting a refresh. Light, tangy, and flavorful, this tuna pasta salad is an easy addition to any summer party or potluck. Flaky tuna, briny black olives, sweet cherry tomatoes, and a bright squeeze of lemon juice all come together in this tuna pasta salad recipe. Pasta salad is an ideal dish to eat during the warm months—it needs little cooking, can be made ahead, and is great served cold or at room temperature.

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