In fact, it's so popular in Italy that it's one of the first things young Italians learn to cook for.
This quick and comforting Creamy Tuna Pasta with Peas and Parmesan is a fast and easy weeknight dinner that only requires a few simple ingredients.
Make the most of storecupboard staples with our best tuna and pasta recipes.
Ingredients of Pam's Tuna pasta...
- Prepare 250 grams of pasta of your choice i used bow tie(any brand)cooked s package direction.
- Prepare of for the sauce...
- It's 1 tbsp of olive oil.
- It's 1 medium of onion, chopped.
- It's 2 clove of garlic minced.
- It's 1 can of tuna flakes in olive oil (150g).
- You need 1 can of italian pasta sauce(396g)i used fresh mushroom.
- Prepare 1 tsp of dried basil.
- You need 1/2 cup of grated parmesan cheese.
Pam's Tuna pasta... instructions
- In a sauce pan in medium heat olive oil in add onion and garlic saute until soft adding tuna cooked for about a min or so add pasta sauce combined well. Cheese in mixed until melted salt and pepper to taste and dried basil mixed and let simmer for a min or so..
- You can add in your cooked pasta or just pour it over..served hot and enjoy.
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