My Grandma's Tuna Sea Shells A classic tuna salad recipe may be the ultimate lunchtime comfort food. Tuna salad recipes are perfect for cold sandwiches or fresh wraps on the go. Bring a tasty tuna pasta salad or appetizer recipe to your next potluck for instant success.

Ingredients of My Grandma's Tuna Sea Shells

  1. It's of Pasta------------.
  2. It's 1 tablespoon of salt.
  3. You need as needed of water for cooking the shells.
  4. You need 1 pound of pasta medium shells.
  5. You need of Tuna Sea Shells--------.
  6. Prepare 2 tablespoons of chopped parsley.
  7. You need 1/2 cup of milk.
  8. You need 1 pound of shredded extra sharp cheddar cheese.
  9. It's 1 tablespoon of grated parmesan cheese.
  10. You need 10 ounces of canned tuna drained.
  11. Prepare 2 tablespoons of butter.
  12. You need 1/2 teaspoon of salt.
  13. It's to taste of ground black pepper.
  14. Prepare of Topping-----------.
  15. It's 1 pinch of salt.
  16. Prepare 2 tablespoons of melted butter.
  17. It's 1/4 cup of bread crumbs I used panko.
  18. It's of Garnish-----------.
  19. Prepare 1/4 teaspoon of dill weed.
  20. Prepare 1 teaspoon of chopped parsley for garnish.

My Grandma's Tuna Sea Shells step by step

  1. Preheat oven 350 degrees Fahrenheit.
  2. Cook the pasta according to the instructions on box..
  3. Drain and set aside..
  4. Heat butter, and milk add cheeses. Do NOT let this boil. It will break and become grainy..
  5. When it thickens. Add pasta..
  6. Mix the melted butter with the breadcrumbs and lightly salt..
  7. Mix parsley, shells, and tuna with 2 tablespoons of parsley..
  8. Add the pasta mixture to an oven safe skillet..
  9. Add breadcrumbs. Put the Tuna Sea Shells in oven for 15-20 minutes. Bake longer if breadcrumbs are not browned enough..
  10. Let rest 5 minutes..
  11. Add garnish and serve..
  12. I hope you enjoy!.

So I share it with you now. Add in mayo, salt, and pepper; stir to combine. Download this app, learn more about Seafood Recipes. Cook shell pasta according to package directions. Add butter to sauté pan on low-med heat.

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