Shann's Epic Tuna Casserole The potato chips give the casserole a crunchy crust. My father in law told my mother in law to step aside and let me cook it from. Tuna casseroles are easy on the budget and always comforting.

Ingredients of Shann's Epic Tuna Casserole

  1. Prepare of Tuna Casserole.
  2. You need 2 of cans of solid white tuna.
  3. You need 1 of can Cream of Mushroom soup.
  4. You need 1 1/4 cup of Milk.
  5. Prepare 1 tsp of garlic powder.
  6. Prepare of Salt and Pepper.
  7. It's 2 of green onions.
  8. It's 4 oz of cream cheese.
  9. Prepare 5 dash of Frank's Red Hot Sauce.
  10. Prepare 1 cup of Frozen Sweet Peas.
  11. Prepare 1 cup of Frozen Corn.
  12. You need 3 cup of Catelli Smart Rotini Pasta.
  13. It's 1 of Parmesan cheese.
  14. Prepare 1 of Panko Bread Crumbs.
  15. You need 1/2 cup of Fried Onion Straws.

Shann's Epic Tuna Casserole instructions

  1. Combine all ingredients minus the pasta, Panko, Parmesan, and Fried onion straws..
  2. Cook pasta slightly, about 5mins. Pasta should still be a bit crunchy..
  3. Rinse pasta to stop the cooking process. Add pasta to other ingredients..
  4. Use butter or cooking spray to coat your casserole dish, and add your mixture to the dish..
  5. Sprinkle Parmesan cheese, Panko, and Fried Onion Straws over the top of the casserole..
  6. Bake at 375° for 20 minutes or until top is golden brown..
  7. Bon Appetit!!.
  8. .

Made with egg noodles, cream of mushroom soup, tuna and buttery crushed crackers for the. This lighter tuna casserole recipe is easy to make, full of great flavor, and lightened up with a few simple tweaks. I've been making Gina's tuna casserole for a while, so I'll have to check this one out, too. Believe it or not, this is a dish I came to enjoy as an adult - it never made an appearance on my. I think one of my favorite things about winter is my love for comfort foods.

Get Latest Recipe : HOME