Zucchini and squash "pasta" with pesto and sun dried tomatos Had to make a couple changes based on our diet like subbing out the pasta for spaghetti squash and I'm allergic to egg so i. Fold in the tomato-zucchini mixture and sprinkle with basil, if desired. This content is created and maintained by a third party, and imported.

Ingredients of Zucchini and squash "pasta" with pesto and sun dried tomatos

  1. You need 3 of Zucchini (spiral sliced).
  2. It's 3 of yellow squash (spiral sliced).
  3. You need 3 tbsp of prepared pesto.
  4. Prepare 2 tbsp of olive oil.
  5. Prepare 1 cup of sun dried tomato halves.
  6. Prepare 1/2 cup of shredded asiago cheese.
  7. Prepare 1 of salt and pepper to taste.

Zucchini and squash "pasta" with pesto and sun dried tomatos instructions

  1. Heat olive oil and pesto in large pan over med heat.
  2. Add tomatoes.
  3. Add zucchini and squash and season with salt and pepper.
  4. Cook until "pasta" is to desired softness (I do about 10 minutes).
  5. Sprinkle with cheese and enjoy!.

Zucchini, Feta and Squash Blossom Pasta. Sun-dried tomato pesto with basil makes an easy, tasty sauce for penne. Add the pasta to the pesto and toss to coat, adding enough reserved cooking liquid to moisten. Pea Pesto Pasta with Sun-Dried Tomatoes & Arugula (Vegan + GF). Once your pasta is drained, heat a large saucepan or cast iron skillet over medium heat.

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