Cook spaghetti pasta until al dente.
Heat oil in a large skillet or wok on medium-high heat.
Stir the onion, and cook until it becomes soft.
Ingredients of Spaghetti Pasta and stir fry veggies
- You need 1 cup of Spaghetti store bought.
- You need 1 tsp of Olive oil.
- You need as needed of Salt.
- It's of Water.
- It's of veggies.
- Prepare of Onion,garlic, zucchini,cumin powder or seeds, turmeric,.
- It's as needed of Red chilli flakes.
Spaghetti Pasta and stir fry veggies instructions
- Take a pan boil the spaghetti noodles add little salt.
- Add the pasta sauce and little olive oil,strain and put the sauce and saute it.
- Take a pan add oil,.onions, salt, zucchini, Brocolli,carrots, saute it, add red chilli flakes.
- Done serve it hot 🔥.
This Quick Veggie Stir-Fry uses whole wheat spaghetti noodles in place of rice for a healthy fiber boost. Load up this stir-fry with the veggies your family likes best. Two scrambled eggs are added for extra protein. Everything gets tossed in a sweet and savory sauce. This stir-fry veggie and spaghetti dish is packed with nutrients and layers upon layers of flavors and textures.
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