Simple yet impressive, this is a perfect recipe for a date night at home.
Pasta tossed with a creamy parmesan sauce and flakes of salmon.
How to cook salmon for pasta.
Ingredients of Salmon Pasta & Courgetti
- You need 2 of courgettes (or you could use pasta).
- Prepare of salmon (frozen or fresh).
- You need 1 can of tinned tomatoes.
- You need 5 cloves of garlic.
- You need 1 of onion.
- It's of Chilli (fresh or dried).
- You need of Basil (fresh or dried).
- It's 4/6 tablespoons of soy sauce.
- It's 4 of Spring onions.
Salmon Pasta & Courgetti instructions
- Firstly fry spring onions, chopped white onions and garlic. After around ten minutes add some chilli..
- Then add the tinned tomatoes and continue to cook.
- Whilst your main dish is cooking away. Spiralise some courgettes and boil. You could also serve this dish with pasta..
- Once you veggies have nearly cooked. Add salmon to the sauce, let it steam on the top for around 5 minutes, then stir in for another 5 mins and serve :).
Lemon-Butter Salmon Pasta from Delish.com is bright, flavorful, and delightfully creamy. Combine salmon with creamy cheese and let it melt on your palette -add pasta and a beach and it'll taste as good as a holiday. Leftover salmon gets a recipe remake with bowtie pasta, fresh asparagus, and dill in this super simple Parmesan cream sauce that makes meal prep a breeze. This salmon pasta couldn't be easier to make! This easy salmon pasta recipe is perfect for a midweek meal, served with a creamy, lemony smoked salmon sauce.
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