Try Ellie Krieger's Zucchini Parmesan Crisps from Healthy Appetite with Ellie Krieger on Food Network � they're crispy like potato chips, but much healthier. Why should eggplant have all the fun? Zucchini is also quite delicious when breaded, crisped up, and baked with layers of marinara sauce and two kinds of.

Ingredients of zucchini parmesan

Prepare 5 cup of marinara sauce.
You need 1 packages of spaghetti noodles.
You need 3 of eggs beaten.
Prepare 2 large of zucchinis sliced not too thick yet not too thin.
You need 1 cup of italian bread crumbs.
It's 1 1/2 cup of olive oil.
It's 1 cup of parmesean cheese and shredded mozzeraella.

zucchini parmesan instructions

preheat oven 450.
dip zucchini in egg mixture then bread crumbs them add to a baking sheet drizzled with olive oil bake 10 min each side till golden.
cook spaghetti.
once done baking. line a 9×9 baking dish with spaghetti sauce layer zucchini then cheeses then repeat till all done bake 350 20 min . cover with foil. top over spaghetti and more sauce add Basil or more cheese..
serve with a salad and a crispy baguette.

You will fall in love with this delicious Zucchini Parmesan recipe! It's quick and easy to prepare, healthy and incredibly delicious. This recipe for Baked Zucchini Parmesan is made with fresh zucchini and tomatoes broiled with herbs and cheese over pasta. Jump To Recipe • Print Recipe. Zucchini Parmesan Crisps - A healthy snack that's incredibly crunchy, crispy and addicting!

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