Stir-fried spaghetti Add the onion, red pepper and cabbage and stir fry on medium high heat until vegetables are brighter in color and almost tender. Broccoli, cauliflower and carrots are added to a savory stir fry of garlic, onion and chicken, with dashes of soy sauce to season the mix. Cook spaghetti according to the package instruction.

Ingredients of Stir-fried spaghetti

  1. It's 250 gr of spaghetti.
  2. Prepare 2 of courgettes (diced).
  3. It's 2 of medium carrots (julienned or diced).
  4. You need 4 of small sausages (around 50g) (chopped).
  5. Prepare 2 of medium eggs.
  6. It's 1 of vegetable stock cube.
  7. It's 1 of medium onion (chopped).
  8. You need 3-4 cloves of garlic (chopped).
  9. Prepare 2 tbsp of vegetable oil.
  10. You need of salt (to taste).
  11. It's of pepper (to taste).
  12. Prepare of coriander (to taste, I think 2 tsp?).
  13. Prepare of sweet soy sauce (to taste, I think 2 tbsp? You can replace with soy sauce + brown/demerara sugar).
  14. Prepare of oyster sauce (to taste, I think 1 tbsp? You can replace it with mushroom sauce).
  15. You need of shrimp paste (1 tbsp, adjust for stronger/ less. Skip if you don't have this.).
  16. It's of ketchup (I sometime add this, but this batch I don't).

Stir-fried spaghetti step by step

  1. Boil the spaghetti following the instruction written on the package (add salt). Meanwhile, prepare and chop the other ingredients (be careful not to overcook the spaghetti and stir ir once in a while though). I usually mandolin my vegetables, but you can julienne them. Different shapes make the texture better, you can dice some and julienne some. Take the spaghetti off the boiling water after it's cooked. Add some oil to the spaghetti so that it doesn't clump..
  2. Heat oil, add onion and garlic. Stir until change colour. Add shrimp paste (have nice ventilation as it's not everyone's favourite smell). Increase the heat and prepare to stir-fry. Add vegetable stock cube..
  3. Add hard vegetable first (courgette) then carrots. Add the sausages. Keep stir-frying. Crack the two eggs. Add salt and pepper. Check whether the vegetables are in the right consistency before adding spaghetti..
  4. Lastly add the spaghetti, sweet soy sauce and oyster sauce. Stir fry until everything mixed properly. Taste to correct the salt/pepper..

Stir Fried Spaghetti Recipe - Spaghetti Stir Fry. Spaghetti was new to me until I made Aglio Olio and that was the first time I tasted spaghetti and totally loved it. I wanted to try a simple and quick spaghetti stir fry recipe which will be apt for breakfast and this one is wholesome and satisfying. Chicken and Pasta Stir Fry with Spaghetti & Veggies. Spaghetti adds a unique layer into this healthy pasta recipe which features tofu, chicken, broccoli, carrots, and teriyaki sauce.

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