Stir fried spaghetti with cheese All you need is a box of spaghetti, four eggs, olive oil and garlic (Parmesan is a delicious, but optional, addition). Here is a tasty stir-fried spaghetti recipe that's touched by an Asian hand. It's made with simple ingredients that you might already have in your kitchen.

Ingredients of Stir fried spaghetti with cheese

  1. It's of water.
  2. It's 100 g of spaghetti.
  3. Prepare of oil.
  4. You need of salt and pepper.
  5. It's 1 of Onion, cut into strips.
  6. It's of zucchini, julienne.
  7. It's of tomato paste.
  8. Prepare 1 bunch of dhania.
  9. Prepare 1 tbsp of finely grated cheese.

Stir fried spaghetti with cheese step by step

  1. Boil the spaghetti in salty water for 10 - 15 minutes. Strain, mix with a little oil and set aside.
  2. In another larger saucepan, saute the onions and add the ginger garlic paste, let cook for a minute. Add in the zucchini and the tomato paste and let cook..
  3. Pour in the spaghetti and toss severally. Top with the dhania and sprinkle some shredded cheese.
  4. Serve hot.

Stir-fry recipes deliver a fast, fresh and delicious meal for any occasion! Our spicy chicken stir-fry makes a colourful and aromatic spaghetti that'll Go back to the pot of boiling water and add your spaghetti to start cooking. Add salt and half seasoning cube to the chicken and keep stir frying for. Season with salt and pepper, if desired. Stir-Fried Udon Noodles with Bok Choy.

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