Shrimp Pasta With Asparagus And Spinach It really is a dish that's reminiscent of spring! This asparagus and shrimp pasta recipe is nice and satisfying, but it's also fairly light and can give you a little break from cream sauces (you know how much I love to. Once pasta is al dente, add in spinach, salt, pepper, seasoning, and cheese, and mix until spinach is wilted and everything is coated in the sauce.

Ingredients of Shrimp Pasta With Asparagus And Spinach

  1. It's 16 oz of Raw, peeled, deveined, shrimp.
  2. Prepare 8 oz of Cream.
  3. Prepare 1 cup of Grated Parmesan cheese (can use much less).
  4. You need 1 bunch of Fresh Asparagus.
  5. Prepare 1 bag of fresh spinach.
  6. Prepare 12 oz of Penne Pasta.
  7. It's 4 clove of Garlic.
  8. You need 1 tbsp of Onion flakes.
  9. Prepare 1/2 of Onion.
  10. Prepare 1 tsp of Oregano.
  11. You need 1 tsp of Basil.
  12. It's 3 tbsp of Olive oil.

Shrimp Pasta With Asparagus And Spinach instructions

  1. Bring water to boil for pasta.
  2. Using approximately 2 tablespoons olive oil, sautée 2 cloves garlic for a minute and add shrimp. Add onion flakes, basil, and oregano. Sautée until fully cooked and browning in some areas. Remove from pan and remove as much of seasoning as possible with shrimp..
  3. Boil pasta 8-12 minutes according to package directions..
  4. In one tablespoon olive oil, sautée onions and garlic. Add asparagus and spinach (wait to add spinach for 2-3 minutes if asparagus pieces are large or thick). Sautée until cooked through but not soggy..
  5. Add shrimp to vegetables and heat together for 2-3 minutes..
  6. Drain pasta and return to pot..
  7. Add cream and Parmesan cheese to noodles and mix together. Add shrimp and vegetable mixture. Serve immediately..

Shrimp sauteed with asparagus and mushrooms, tossed with egg noodles. Bring a large pot of salted water to full boil, place the pasta in the pot and return to a rolling boil; cook until al dente. In a large saucepan, saute garlic in the olive oil over medium-low heat until the garlic is golden. Here's a shrimp and asparagus skillet recipe that scores high on all points. It only takes half an hour start to finish, and only uses one pan.

Get Latest Recipe : HOME