This shrimp pasta features creamy Mozzarella sauce, sun-dried tomatoes, basil, and red pepper flakes. Creamy Shrimp Fettuccine Pasta - For a quick and delicious weeknight dinner, whip up this shrimp fettuccine coated in a light and creamy sauce prepared with spinach and cherry tomatoes! This Creamy Cajun Shrimp Pasta recipe is made with tender shrimp, colorful veggies, and the most delicious zesty alfredo sauce.

Ingredients of Creamy Shrimp Pasta

  1. You need 1/3 box of Angel Hair Pasta.
  2. You need 1/2 pound of Medium Shrimp.
  3. It's 1 can of Cream of Onion Soup.
  4. You need 1 can of Cream of Mushroom Soup.
  5. Prepare Dash of Milk for consistency.
  6. Prepare Dash of Parsley (optional).

Creamy Shrimp Pasta step by step

  1. Boil the shrimp for 5-10 minutes until pink. Set aside and peel while pasta cooks..
  2. Boil pasta according to package directions (about 9 minutes) drain and set aside..
  3. Rinse pasta pot and combine the 2 soups. Heat through using milk to get the desired consistency (similar to gravy).
  4. Add cooked shrimp and pasta to the pot and toss to combine..
  5. Plate and top with Parsley or grated Parmesan if desired..

Betty's certainly not out of fish and seafood recipes, or for that matter, noodle recipes. Add garlic and shrimp, seasoning with salt and pepper. Cook until shrimp is pink, then put aside. In the same pot, add milk, broth, and pasta. Creamy shrimp pasta: If there is one thing I can always count on my family to eat it is my Cajun food.

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