Season with the salt and pepper; stir in the basil. Fresh shrimp gets cooked in a buttery lemon garlic sauce and gets tossed in fresh parmesan cheese and pasta. It will become a new favorite!
Ingredients of Lemony Shrimp Pasta
- It's 1/3 cup of white wine.
- You need 1/3 cup of lemon juice.
- It's 3 tsp of butter.
- Prepare 3 tbsp of olive oil.
- It's 1 of basil.
- You need 5 clove of garlic.
- Prepare 1/3 cup of red onion.
- It's 1 of shrimp.
- It's 1 of angel hair pasta.
- It's 1 of red pepper flakes.
Lemony Shrimp Pasta instructions
- sauté onions shrimp garlic red pepper in butter and oil..
- when shrimp are cooked, take them out.
The cooking time on the package of pasta is only a guideline. Pull out a piece and bite it; it should feel tender but firm (al dente). Overcooked pasta will be mushy and pasty. As soon as the pasta is done, drain it thoroughly in a colander. Creamy lemon garlic shrimp pasta is so easy but such a showstopper recipe.
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