This recipe comes together fast so have all of your ingredients prepped and ready before you fire up the stove. Buttery, garlicky, irresistible shrimp scampi—but make it *pasta*. This easy pasta dish is the ultimate crowd pleaser.
Ingredients of Shrimp Pasta
- It's 1 packages of medium frozen shrimp.
- It's 1/2 cup of diced green pepper.
- You need 1/2 cup of diced yellow pepper.
- You need 1/2 cup of diced red pepper.
- Prepare 1/2 cup of diced onion.
- Prepare 2 cup of penne rigate pasta.
- Prepare 1 jar of of ragu cheddar sauce.
- It's 2 tbsp of chili powder.
- You need 1 pinch of salt.
- You need 1 pinch of pepper.
- It's 2 tbsp of old bay seafood and meat seasoning.
Shrimp Pasta step by step
- Boil water and add pasta. Cook for 11 minutes.
- While pasta is cooking, heat an oiled pan and add diced onions, peppers, salt and pepper..
- When peppers are starting to b soft add rinsed shrimp, chili powder, and old bay seasoning.
- Strain cooked pasta and place back into pot. Add Rage cheese sauce and cooked peppers and shrimp..
- Cook for 5min. while stirring every 2 minutes..
- Remove from heat and serve.
Shrimp paste or prawn sauce is a fermented condiment commonly used in Southeast Asian and Southern Chinese cuisines. It is primarily made from finely crushed shrimp or krill mixed with salt, and then fermented for several weeks. Pasta with shrimp, artichoke hearts, basil pesto, and peas. A friend of mine introduced me to this Shrimp and Artichoke Pasta. A Quick & Easy Spicy Garlic Shrimp & Pasta.
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