Spaghetti Zucchini Bolognese Apparently, spaghetti bolognese is not authentically Italian (source). It's just sooo delicious and filling and as good as a real spaghetti bolognese in my opinion. Mit ► Portionsrechner ► Kochbuch ► Video-Tipps!

Ingredients of Spaghetti Zucchini Bolognese

  1. You need 5 of tomatoes.
  2. You need 1 of onion.
  3. You need 1 of carrot.
  4. Prepare 1-2 of celery.
  5. You need 1 of zucchini.
  6. You need 4-5 of mushroom.
  7. It's 1 of peace of garlic.
  8. It's Half of pound ground beef.
  9. Prepare 1 Tbs of olive oil.
  10. Prepare 1 Tbs of red wine.
  11. You need of salt.
  12. Prepare of black pepper(ground).
  13. You need of nutmeg(ground).
  14. You need of Spaghetti.

Spaghetti Zucchini Bolognese step by step

  1. Peel onion,carrot and garlic.Tomatoes and zucchini should be washed well.Do not wash the mushrooms..
  2. Chop onion,carrot and celery.Cut tomatoes and zucchini in small piece.Crush the garlic and cut it..
  3. Heat 1Tbs olive oil and garlic.Add the beef and stir until color change.Then add carrot,celery,onion and mushroom with red wine and nutmeg.Stir them for a few minutes..
  4. Add tomatoes and zucchini with some salt and black pepper as you like, and cook them 30 minutes.Meantime Boil spaghetti..
  5. Place the spaghetti on a plate.Spoon the sauce on top.(Sometimes I also garnish with parmesan cheese).

A Bolognese recipe with a real personality. It's been a favorite of family and friends for years and is easy but delicious. Zucchini Spaghetti - a super delicious way to prepare zucchini - plus it's ready in minutes! This simple recipe for Zucchini Spaghetti is super quick to prepare, and it is perfect for those nights when. Cпагетти - основа многочисленных итальянских блюд.

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