4 Cheese Meatballs And Spaghetti A high quality parmesan is a must. I test fry a mini meatball before cooking and add seasoning accordingly before shaping the balls. Combine meat, egg, cheese, onion and basil.

Ingredients of 4 Cheese Meatballs And Spaghetti

  1. You need 1 packages of Ground beef.
  2. Prepare 1 box of Spaghetti noodles.
  3. It's 1 can of 4 cheese tomato sauce.
  4. Prepare 1 packages of Colby jack shredded cheese.
  5. You need 1 packages of Mozzarella shredded cheese.
  6. It's 1 packages of Italian style shredded cheese.
  7. Prepare 1 packages of Parmesan shredded cheese.
  8. Prepare 2 of Eggs.
  9. You need of Green onions.
  10. Prepare of Parsley flakes.
  11. You need of Oil.

4 Cheese Meatballs And Spaghetti instructions

  1. Boil the water once boiled add a pinch of salt and box of noodles.
  2. While noodles cook add 2 eggs with ground beef and parsley mash all together well.
  3. Add all bags of cheese to ground beef mash together form shape of meat balls.
  4. Put thin layer of oil in pan let it Heat.
  5. Add meat balls to pan constantly rotate them so they don't flatten.
  6. When cook drain oil from pan.
  7. Noodles should be for drain then put back in pan.
  8. Add can of 4 cheese tomato sauce.
  9. Stir add meet balls.
  10. Cut green onions very fine add in pot stir with parsley flakes.

Homecooked Spaghetti and Meatballs with meaty marina sauce. Serve this with more Parmesan cheese and put a slice of garlic bread on the side to have one of the best meals that. The first time I ever had spaghetti squash was a few years ago and I wasn't impressed. I even got Jorge to start eating it instead of regular pasta when we have spaghetti and meatballs. This creamy and cheesy spaghetti dish is my mainstay whenever company's coming.

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