Spaghetti Cupcakes with Meatball Proceed with the recipe but skip the sauce topping. Keyword: baked spaghetti nests, leftover spaghetti and meatballs recipe, leftover spaghetti recipe, spaghetti and meatball cups, spaghetti cupcakes. Spaghetti And Meatball Cupcakes Chocolate cupcakes with buttercream icing spaghetti.

Ingredients of Spaghetti Cupcakes with Meatball

  1. You need of ingredients.
  2. It's of For the spaghetti nests:.
  3. It's 300 g of cooked spaghetti.
  4. It's 2 of large eggs.
  5. It's 50 g of cheese grated.
  6. It's of For the meatballs:.
  7. You need 200 g of beef mince.
  8. It's 1 of egg beaten.
  9. You need 30 g of breadcrumbs.
  10. It's 1 tbsp of chopped parsley.
  11. Prepare of Salt and freshly ground pepper.
  12. It's 250 g of passata.
  13. Prepare of To serve:.
  14. Prepare of Chopped parsley.
  15. Prepare of Grated parmesan.
  16. Prepare of instructions.
  17. It's of Preheat your oven to 180C Fan.

Spaghetti Cupcakes with Meatball instructions

  1. Make the nests: In a large mixing bowl add your beaten egg, cheese and stir together. Then add your cooked spaghetti and coat thoroughly. Take a 12-hole muffin tin and spray with cooking spray. Twist your spaghetti with your fork into a nest shape and fill each muffin hole. Using two teaspoons press the spaghetti into the corners and create a well in the middle. Place the tray in the oven for 20 minutes until lightly golden. Remove and set aside.
  2. Make the meatballs: In a bowl combine the beef mince, breadcrumbs, beaten egg, chopped parsley and black pepper. Mix this thoroughly and then roll into 12 even meatballs. In a large frying pan heat 1 tablespoon of olive oil and fry off your meatballs, ensuring they are evenly golden on all sides. Once cooked, add your passata to the same pan and allow to simmer for 5 minutes..
  3. Serve: Remove your spaghetti nests from the muffin tray and place onto a serving plate. Carefully spoon a single meatball into each nest along with some of the sauce. Sprinkle some chopped parsley on top and serve..

Candy meatballs and vanilla frosting spaghetti give a sweet twist to the Italian favorite combo in this vanilla cake. Frost cooled cake with thin layer of frosting. Spoon remaining frosting into resealable plastic bag; seal bag. Cut small hole in bottom corner of bag. Spaghetti and Meatball Cups are a delicious, bite-size appetizer that's so much fun.

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