Cook for five minutes, then add the vegetables and chicken.
Meanwhile, put the reduced-fat spread, flour and milk in a small saucepan.
Creamy chicken, leek and mushroom pasta bake is a delicious, simple and quick healthy pasta bake that all the family will enjoy.
Ingredients of Chicken and Leek pasta bake
- It's Half of a pack of pasta.
- Prepare of Whole shredded chicken.
- It's of Shredded salami.
- Prepare 2 of large leeks.
- You need to taste of Grated cheese.
- It's 2 of green chillie.
- Prepare 3/4 pint of milk.
- It's 1 packet of mix Leek bake.
- It's to taste of Salt and pepper.
- Prepare of Bread crumbs.
- Prepare of Olive oil.
Chicken and Leek pasta bake instructions
- Shared a whole cooked chiken and cut up some salami into thin strips.
- Cut up 2 large leeks and fry up in a deep pan... add the salami and chicken... add salt and pepper and throw in 2 green chillies. Cook up for 5 to 6 mins..
- Boil up pasta in lightly salted water. About 2/3 of a bag should do. Drain and place in an oven proof container.
- Mix up 3/4 pint of milk with packet mix..
- Mix up the sauce pan of leek and chicken with sauce..
- Add to pasta and mix up well. Add bread crumbs..
- Cover with cheese and bake for 20 to 25 mins..
- Hopefully looks like this 😁.
- Enjoy.
Top with the remaining ricotta, grate over the Parmesan and drizzle with olive oil, if you like. This easy mid-week meal is perfect for children and adults alike. Make sure you use a good strong cheddar as this makes all the difference. A good mid-week family meal that's easy to prepare and sure to be a hit with children. Cook chicken and leeks together for a delicious flavour combination in a whole range of dishes, including comforting springtime pies, creamy stews, traybakes, and terrines.
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