To serve, top the squash with marinara sauce, mushrooms and nutritional yeast. A cold-weather variety, spaghetti squash is known for its unique flesh. Once cooked, it can be pulled apart into delicately sweet, spaghetti-like strands. with Marinara Sauce & Black Cerignola Olives.

Ingredients of Spaghetti squash with marinara sauce

  1. You need 1 each of Spaghetti squash.
  2. Prepare 1/2 can of Marinara sauce.
  3. You need 1/2 cup of Mozzarella.
  4. It's 1 pinch of Italian seasoning.
  5. Prepare 1 tbsp of Olive oil.
  6. It's 2 clove of Garlic.

Spaghetti squash with marinara sauce instructions

  1. Poke holes in squash and place in microwave for 10min.
  2. Then cut in half and scrap the seeds out, then take a fork and scrape the inside long ways..
  3. Remove squash strains and lightly drain or blot with a paper towel..
  4. Then place squash in the sauteed olive oil and garlic for a few min..
  5. Bake at 350 for 30min.
  6. When done let cool for a few min then serve..

On this episode of The Veggie Chest, Dr. Spaghetti squash parmesan is a delicious weeknight meal! Topped with marinara or bolognese We used to love spaghetti squash and ate it quite a bit back then. Then we took a spaghetti squash If it's stuffed with meat sauce, of COURSE he will eat it! This is also a dish that you can prep halfway at.

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