Vodka does more than just add a little booze.
Rigatoni with a tomato cream sauce.
Combine prosciutto, cream, crushed tomatoes, vodka, roasted peppers with reserved liquid, parsley, garlic powder, sugar, salt and black pepper, and crushed red pepper in a saucepan.
Ingredients of Spinach Rigatoni with Vodka Sauce
- Prepare of Rigatoni pasta.
- It's 1 Bunch of spinach.
- You need 1 of white onion.
- It's 2 cloves of garlic.
- It's 1 cup of Ricotta.
- You need 1 cup of Mozzarella.
- Prepare 1 cup of Parmesan.
- Prepare 1 Pound of spicy sasuage.
Spinach Rigatoni with Vodka Sauce instructions
- Brown the sausage and onion together..
- Drain grease and add spinach. Cook for about 5 minutes..
- Add all cheese, garlic, and red sauce. Simmer until everything is melted together..
- Mix in already cooked pasta and serve!.
Make your own creamy vodka sauce by combining Alfredo Sauce Aged Parmesan with a jar of our Tomato & Basil Sauce. Learn how to make Rigatoni in Vodka Sauce. Creamy Tomato and Spinach Tortellini is a tasty and simple weeknight meal. Bring a large pot of generously salted water to a boil and cook the rigatoni to just under al dente. Put a large saute` pan over a medium flame and heat the oil.
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