This rich and flavorful Sausage & Pepper Pasta will fill you up, feed a crowd, and save you a dollar.
This recipe is a good example of that technique.
Instant Pot Penne Pasta with Sausage and Peppers.
Ingredients of Sausage and Pepper Penne Pasta
- You need 2 of medium green bell peppers (diced).
- It's 1 of medium onion (diced).
- It's 1 cup of fresh mushrooms.
- You need 1 clove of minced garlic.
- Prepare 1 lb. of turkey sausage.
- It's 1/4 tsp of crushed red pepper.
- Prepare 1/4 tsp of salt.
- It's 1/4 tsp of black pepper.
- You need 1/4 tsp of oregano.
- It's 14 1/2 oz of can diced tomatoes.
- You need 3 cups of whole wheat penne pasta.
- Prepare 6 tbsp of grated parmesian cheese.
Sausage and Pepper Penne Pasta step by step
- Cook penne according to directions on box..
- Coat a large nonstick skillet with cooking spray. Add green pepper, onion, mushrooms and garlic; cook on medium-high heat, stirring frequently, until almost tender, about 7 to 8 minutes..
- Remove turkey from casings; add turkey to skillet and brown until no longer pink, stirring occasionally, about 6 minutes. Add red pepper flakes, salt, black pepper and oregano; stir in tomatoes. Simmer until heated through, about 5 minutes..
- Put sausage and vegetables over penne and top with parmesan cheese..
While sausage and tomatoes are simmering, cook penne according to package directions. Sausage with peppers and pasta is a popular Italian-American restaurant favorite. This version is easy to make; spicy Italian sausage and seasoned Italian tomato sauce add lots of flavor. Like Parmesan, Asiago cheese is a firm, aged grating or shredding cheese. Penne pasta with spicy sausage, peppers, onions, and Parmesan cheese.
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