tuna pasta This pasta recipe by Gennaro really is the definition of quick Italian cooking. A simple pan fried sauce with garlic, chilli, tomatoes and capers tossed. This canned tuna pasta is not a fancy dinner by any means.

Ingredients of tuna pasta

  1. Prepare 1/2 box of Whole wheat pasta.
  2. Prepare 2 can of tuna.
  3. Prepare 1 stalk of of celerey.
  4. You need 4 of baby carrots, grated.
  5. Prepare 2 tbsp of extra virgin olive oil.
  6. Prepare 2 of sprigs of parsley.
  7. You need 4 of leaves fresh basil.
  8. Prepare 1 of pepper,salt, garlic powder, onion powder.

tuna pasta step by step

  1. boil pot of water, cook pasta (I use elbows or penne).
  2. drain posts after fully cooked.
  3. return pasta to pot, mix in all other ingredients. I use my hands top insure the tuna doesn't clump. season to taste..
  4. I prefer to refrigerate an hour at least before serving, but you can eat warm. I also add cranberry walnut balsamic vinegar or hot sauce when I need extra flavor.

Incredibly easy tuna pasta bake that utilizes everything you already have in your pantry! As an Amazon Associate I earn from qualifying purchases. Tuna pasta is a true one-pot meal and the answer to your weeknight dinner needs. Put aside whatever ideas you have about canned tuna, or the words "tuna pasta" together, and let's talk about. This quick and comforting Creamy Tuna Pasta with Peas and Parmesan is a fast and easy weeknight dinner that only requires a few simple ingredients.

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