Toss well, adding in the breadcrumbs and parsley, as well as any cooking water.
A classic pasta from Palermo in Siciliy, pasta con le sarde (pasta with sardines) is unlike just about any other Italian pasta dish.
Heavily influenced by the cooking of Arabs that ruled Sicily more than a.
Ingredients of Spicy Sardine Pasta
- Prepare of Sauce.
- You need 230 grams of Spanish Sardines.
- You need 6 tbsp of Extra Virgin Olive Oil.
- Prepare 2 clove of Garlic.
- You need 1 of Onion.
- Prepare 20 of Capers.
- Prepare 1 tsp of Rosemary.
- Prepare of Pasta.
- It's 500 grams of Whole Wheat Spaghetti.
- Prepare 2 tbsp of Extra Virgin Olive Oil.
- You need 4 cup of Water.
- Prepare of Add to taste.
- You need 1 of Grated Parmesan Cheese.
Spicy Sardine Pasta step by step
- Heat olive oil in a pan..
- Add garlic and saute until browned..
- Add onion and rosemary..
- Add sardines. Crush and mix well..
- Add capers..
- Saute for 5 mins..
- Set aside the sauce..
- Boil water..
- Add olive oil..
- Add spaghetti and cook for 7 mins..
- Drain spaghetti..
- Mix spaghetti and sauce. Cook for 3mins..
- Serve with parmesan on the side..
Add the parsley, most of the bread crumbs and some reserved water, if necessary, to moisten. This is an authentic Sicilian pasta dish from an online site in response to a recipe request. Saute garlic in olive oil over medium heat until golden. Add sardines and continue to saute and stir until. How to cook Garlic Pasta with Spanish Sardines.
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