One bite of Eggplant Parmesan and you'll be sold. Line a large baking sheet with paper towels. Season eggplant slices all over with salt and place on baking sheet in a single layer.

Ingredients of Eggplant Parmesan Pasta

  1. Prepare 1 of egg.
  2. Prepare 1/2 of inch eggplant slices.
  3. Prepare 2 tbsp of panko.
  4. It's 1 of salt and pepper to taste.
  5. It's 1 of baking sheet lined with parchment paper.
  6. Prepare 2 oz of whole wheat angel hair pasta.
  7. Prepare 1/2 cup of marinara sauce.
  8. Prepare 2 tbsp of torn basil leaves.
  9. Prepare 1 of grated parmesan.

Eggplant Parmesan Pasta instructions

  1. Preheat oven to 425°F.
  2. Beat 1 egg and dip eggplant in egg, coat with panko and season with salt and pepper to taste.
  3. Place on baking sheet and bake 10 minutes..
  4. Cook pasta and toss with marinara. Top with eggplant, basil and parmesan..

Baked the eggplant and served on spaghetti with the meat sauce. Eggplant Parmesan is one of the things I always love to order when I go out for Italian food (you'll While I love to order this dish (or a tomato and Italian sausage pasta dish), it was only recently that I. Traditional Italian Baked Eggplant Parmesan made Vegan. Some eggplant parmesan recipes use breadcrumbs but not this one. This is one that my mom has made for many, many years.

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