Creamy chicken bake I hope you enjoy the show! Chicken and veggies in a creamy sauce topped with crispy potatoes. My Creamy Chicken and Potato Bake is a whole meal in one dish!

Ingredients of Creamy chicken bake

  1. You need 2 large of chicken breasts.
  2. Prepare 1/3 can of progresso tomato basil soup.
  3. It's 1 bag of of frozen broccoli.
  4. It's 2 cup of whole wheat rotini pasta.
  5. It's 1/2 cup of cream cheese.
  6. It's 1/3 cup of sour cream.
  7. Prepare 1 tbsp of milk, i used 2%.
  8. It's 1 of shredded cheddar cheese.
  9. You need 1 of garlic salt and basil to season chicken.
  10. You need 1 of sargento wheat crackers smashed up and mixed with melted butter to top casserole.

Creamy chicken bake step by step

  1. Cook pasta according to instructions and set aside.
  2. Preheat oven to 400. Chop chicken into small cubes and season. I used garlic salt, black peppercorns, sea salt, and fresh basil..
  3. In a small sauce pan on low, mix together soup,milk,cream cheese and sour cream..
  4. Place chicken in baking dish and then top with frozen broccoli. Pour sauce mixture on top evenly. And sprinkle the top layer with a handful of cheddar cheese. No bake that baby for 15 minutes. Pasta will be added soon.. I didn't forget! ?.
  5. While this is baking melt some butter. I used smart balance, about 2 tablespoons. And then smashed up 8 crackers and mixed them together. (This will go on top last ten minutes).
  6. After 15 minutes stir up that casserole, add ur pasta and then stir it again! Now give it a huge hand full of cheddar to top it and bake another 10minutes..
  7. Top it with ur cracker crumbles bake 10 more minutes. And enjoy!!!.

Tender chicken breasts smothered in creamy garlic sauce! A quick and easy chicken breasts dinner idea that's great for busy weeknights. This Creamy Chicken Casserole (aka Chicken Gloria) is always a hit at parties. The chicken is and mushrooms are so tender and tasty! This chicken bake is freezer friendly and reheats well.

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