Stir in flour, salt, and pepper. Add whipping cream and milk all at once. Cook and stir over medium heat until slightly thickened and bubbly.

Ingredients of Pumpkin macaroni and cheese

  1. Prepare 12 oz of short whole wheat pasta.
  2. You need 2 tbsp of butter.
  3. It's 2 tbsp of whole wheat flour.
  4. Prepare 2 cup of milk.
  5. It's 1 cup of cheddar cheese, grated.
  6. Prepare 1 1/2 cup of pumpkin puree.
  7. It's 1/2 tsp of salt.
  8. Prepare 1/2 cup of grated parmesan cheese.

Pumpkin macaroni and cheese instructions

  1. Preheat oven to 350. Grease 9x13" pan.
  2. Boil pasta according to package directions. Drain and set aside..
  3. In a skillet, melt butter, add flour, and whisk over medium heat for a few minutes..
  4. Gradually add milk to butter and flour..
  5. Whisk about 5 minutes over medium heat until it starts to thicken.
  6. Remove pan from heat and stir in cheese, pumpkin puree, and salt..
  7. Add pasta and stir.
  8. Transfer to greased pan and sprinkle parmesan on top.
  9. Cover with foil and bake 20 minutes. Remove foil and bake 10 more minutes..

This kid favorite includes a creamy veggie. pumpkin! Healthier ingredients, still lots of cheese! As we developed this mac and cheese we saw lots of delicious recipes that included everything from mayonnaise to butter to cream cheese - no doubt delicious, but also not the healthiest. Pour the mac and cheese into the baking dish and sprinkle the reserved cheese on top. Sprinkle both types of breadcrumbs on top of the cheese.

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