Quick and easy homemade spaghetti sauce with tomatoes, onions, garlic, basil and oregano. Add your favorite vegetables and use fresh herbs if you have them. Spaghetti sauce is in a very similar boat.
Ingredients of Timbo's Spaghetti Sauce
- Prepare 24 oz of Ragu Traditional Pasta Sauce.
- It's 1 lb of Lean Ground Beef.
- Prepare 1 1/2 cup of Chopped White Onion.
- You need 1 tbsp of Minced Garlic.
- Prepare 3 tbsp of Worcestershire Sauce.
- Prepare 1 tsp of Italian Seasoning.
- It's 1 tsp of Garlic Powder.
- It's 4 tbsp of Sugar.
- It's 1 tbsp of Olive Oil.
- Prepare 3 of White Mushrooms.
- Prepare 1 bunch of Whole Wheat Spaghetti Noodles.
Timbo's Spaghetti Sauce step by step
- Brown 1lb. Lean Ground Beef on Med-Hi in iron or non-stick skillet (stir occasionally)..
- Once browned, strain beef and wash with warm water to rid it of any grease..
- Rinse skillet of grease, dry, and coat with olive oil. Set at Med-Hi..
- Sautee mushrooms in skillet until lightly browned..
- Add Beef, Onions and Garlic to skillet. Stir evenly. Heat until Onions begin to turn transparent..
- Add David Traditional Pasta Sauce, Worcestershire, Italian Seasoning and Garlic Powder. Stir evenly..
- Bring to simmer..
- Add Sugar. Let Simmer for 20 minutes. Stir occasionally (about once every 5min.)..
- Serve over desired amount of whole wheat spaghetti noodles lightly coated with olive oil.
Spaghetti with Hot Sauce is a food item cooked using the Cooking Set. Spaghetti with Hot Sauce can be obtained as a reward for placing in the top four during the Snowball Battle. Spaghetti with Hot Sauce can be cooked in a Cooking Set by adding the correct combination of ingredients. Canning Spaghetti Sauce with Meat is something that must be done in the pressure canner. This recipe not only makes things easier, you end up with more nutritious food on your shelf!
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