Cream of Bacon Soup Bacon lovers, it's time to celebrate: Campbell'sĀ® Condensed Cream of Bacon Soup, our newest cooking soup, is made with real bacon and fresh cream.
Its luscious texture is delicious on its own or adds the rich, smoky bacon flavor you crave to recipes like our Creamy Bacon Mac & Cheese.
A quick and easy dinner that is made in minutes!
Ingredients of Creamy Bacon & Mushroom Pasta
- You need 250 g of cooked linguine pasta (or spaghetti).
- Prepare 1 of small can mushrooms.
- Prepare 1/2 cup of chopped bacon.
- You need 1 cup of heavy whipping cream.
- It's 1/4 cup of whole milk.
- You need of minced garlic & onion (as much as u like).
- Prepare 2 tbsp of butter.
- You need 3 tbsp of grated parmesan.
- Prepare 1 tsp of flour.
- It's of Salt & pepper.
- Prepare of (You can adjust ingredients according to your liking).
Creamy Bacon & Mushroom Pasta instructions
- Set a pan over medium heat, put a little bit of oil and fry the bacon until slightly crispy. Set it aside and leave the oil in the pan..
- In the same pan saute the garlic and onion for a minute. Then add the mushrooms, ground black pepper and butter. Mix well. Cook for about 3 minutes..
- Add the flour, mix well. Then add the heavy cream and milk. Add the parmesan cheese, some salt and let it simmer for 5 mins with occasional stirring..
- Plate it and sprinkle some crispy bacon on top. Enjoy! š.
Creamy bacon sauce makes this pasta bake a delicious, comforting dinner. This is the perfect recipe to make-ahead and feed a crowd. This is the time of the year when I start thinking about dishes to feed a crowd. Over the festive season having a few dishes up your sleeve that are both easy to make and perfect to feed the masses is a must. This creamy bacon chicken recipe is a decadent and delicious dinner that's easy enough for a weeknight and tasty enough for company.
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