It's a dance of bright, fresh lemon, kicking garlic and nutty Parmesan you will crave for days.
This lemon basil chicken pasta recipe is as simple as boiling pasta and while it cooks, to a separate skillet add bite-sized pieces of chicken breast and season it with lemon pepper, garlic, and lemon juice before adding fresh baby spinach.
This Creamy Lemon Chicken Pasta is made in just ONE pot!
Ingredients of Basil, Lemon and Garlic Chicken Pasta
- Prepare 4 of chicken fillets.
- Prepare 4 tsp of basil paste.
- It's 1 of zest & juice of lemon.
- It's 1 clove of garlic.
- It's 2 tbsp of olive oil.
- Prepare 8 of courgettes.
- Prepare 1 cup of cream.
- Prepare 300 grams of penne pasta.
Basil, Lemon and Garlic Chicken Pasta instructions
- Cook the pasta as per instruction on packet..
- Heat the oil in a large heavy-based pan.
- Brown the chicken pieces, courgettes and garlic for about 5 minutes or until the chicken is cooked through..
- Stir through the basil paste, lemon juice. zest and cream..
- Season to taste..
- Bring to the boil. reduce heat and simmer for 5 minutes..
Stir in crushed red pepper flakes. This quick and easy boneless lemon basil chicken recipe is simple and delicious. Grill, pan grill or broil this tasty marinated chicken. These tasty grilled or broiled chicken breasts are great with rice, pasta or baked potatoes. Make a chicken pasta salad for dinner tonight.
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