Yummy vegetarian pasta recipe with tomatoes and sour cream.
It's so tasty you would make this again and again.
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Ingredients of Pasta with Creamy Marinara Sauce
- It's 1 cup of pasta (pasta of choice), cooked.
- You need 3/4 cup of marinara sauce.
- It's of Cheddar cheese, to taste + mozzarella (optional).
- Prepare 1 of beef sausage.
- You need 1/2 cup of strips of beef/chicken/pork.
- It's 1 clove of garlic, minced.
- You need 1/4 cup of chopped onions.
- You need 1 tbsp of olive oil.
- Prepare 1 tbsp of vegetable oil.
- You need 1/2 tbsp of paprika.
- It's 1 tsp of salt.
- Prepare 1/2 tsp of chicken cube.
Pasta with Creamy Marinara Sauce step by step
- Gather all the ingredients near the stove and put a heavy bottom sauce pan on a medium low heat. Next, add in both oils and the onions and garlic. Fry till fragrant, then add in the sausages and beef/chicken/pork and sautée till partially cooked and add in the marinara sauce and cheese. Cook the mixture for about 3 - 5 minutes. Stirring frequently and till the cheese is melted..
- To continue, add in the cooked pasta and stir to coat all the pasta with the sauce. Season with the salt and pepper. Cook for about 1 minute. Turn of the heat and serve hot or warm. Enjoy as a side or a main dish..
We'll always love you, marinara, but it's time we started seeing other homemade pasta sauces. From a vibrantly green herb-focused linguine to a throw-together pantry. Making homemade pasta sauce is way easier than you'd think. But when you build the flavors (with EVOO, onion, garlic, basil. Pasta with creamy tomato sauce is perfect for when you're hungry or if you're feeling blue and in need of The site may earn a commission on some products.
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