Carbonara Fried Pasta Carbonara may be a simple dish, but the devil is in the detail, namely, how to add eggs to a hot pan and not end up with egg-fried. Your pasta water should taste like the ocean. One of the biggest mistakes people make when cooking pasta is that they don't To make an authentic carbonara sauce, you need eggs and Parmesan.

Ingredients of Carbonara Fried Pasta

  1. You need of Olive oil.
  2. You need 1 tablespoon of blackpepper.
  3. You need 1 tablespoon of white pepper.
  4. You need 3 tablespoon of carbonara sauce.
  5. Prepare 1 tablespoon of chili flakes (add more for extra spicy).
  6. You need of Garlic (3-4 cloves).
  7. It's Half of chopped diced onions.
  8. You need of Brocolli(or any other vegies).
  9. You need Half of cut Bell Pepper (chopped dicely).
  10. Prepare 1/2 teaspoon of salt.
  11. You need of Add in chicken (or beef, or sliced pepperoni optional).

Carbonara Fried Pasta step by step

  1. Heat up the pan, add in olive oil to medium heat..
  2. Add the freshly chopped garlic, onions, bell pepper. Stir fry until aromatic.
  3. Add in carbonara sauce into the skillet. Add in a bit hot water and stir regularly..
  4. Add the chicken and broccoli, keep stirring until they are half cooked..
  5. Add the noodles, add in black pepper course, chili flakes and white pepper. Stir until all the ingredients are well combined and completely cooked through..
  6. Served the pasta on your plate. Fresh squeezed a bit lemon juice for extra kicks, add in half boiled eggs egg for additional protein..
  7. Add in more chili flakes if you love it spicier like me! Voilaaaa extra yummy carbonara pasta on table!.

The dish arrived at its modern form, with its current name. This Creamy Carbonara is a plate of heavenly, creamy pasta. Silky spaghetti with crispy pancetta in a super creamy and cheesy sauce. Simply delicious and so easy to make them at home. How to make creamy pasta carbonara with eggs, bacon, and parmesan cheese.

Get Latest Recipe : HOME