CARBONARA sauce Simply delicious and so easy to make them at home. Carbonara sauce is used in pasta dishes and is creamy, thick and somewhat meaty. When added to any kind of pasta, that dish is called carbonara pasta.

Ingredients of CARBONARA sauce

  1. Prepare 1/4 kg of beef bacon / beef stripes.
  2. Prepare 2 tbsp of butter.
  3. Prepare 1-2 of meduim size white onion.
  4. You need 1 of medium size bell pepper (green).
  5. You need 2-3 cups of cooking cream.
  6. Prepare 1 cup of grated cheese / parmesan.
  7. You need of dried basil.
  8. You need 3 of small cans evaporated milk.

CARBONARA sauce instructions

  1. In a pan, cook beef bacon with butter for a minute, then add onion ang bell pepper.. let simmer for 3-4 minutes..
  2. Add evap milk and cooking cream, let it simmer..
  3. Add cheese and dried basil..

Carbonara sauce is easy to make if you have the perfect recipe for it. And this is what we have here for you! When you eat in a fancy restaurant. Quick way to make a really tasty carbonara-style pasta sauce. Thin sauce with remaining ½ cup pasta cooking liquid, adding a tablespoonful at a time, until it's the consistency of.

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