Italian Stir Fry Meanwhile in a stir-fry pan or large skillet heat olive oil. Remove from heat and stir in pasta. You could also plate the pasta.

Ingredients of Italian Stir Fry

  1. You need 1 packages of Italian sausages (mild, hot or sweet) cooked & browned on both sides.
  2. You need 1 of small or medium green pepper sliced in thin strips & then cut strips in half.
  3. It's 1 of small red, yellow or white onion sliced into strips.
  4. It's 1 1/2 tbsp of garlic, finely minced or 1/2 teaspoon garlic powder.
  5. You need 1 tbsp of dried Italian seasoning or 1 tbsp dried oregano.
  6. Prepare 1 1/2 tsp of dried parsley or bout 1 tbsp minced fresh parsley.
  7. You need 1 can of diced tomatoes (do not drain).
  8. You need 1/2 lb of or whats needed of ur favorite pasta cooked & drained (i use spaghetti or rotini but used elbow mac this time).
  9. You need 1 1/2 cup of to 2 cups of ur favorite pasta sauce or even marinara or pizza sauce.

Italian Stir Fry instructions

  1. Fry ur sausages in oil in large skillet, take out when done, set aside & let rest 10 minutes.
  2. While ur sausages r resting saute or "stir fry" ur peppers & onions in same skillet till mostly done, add minced garlic & herbs, stir through, drain oil.
  3. Slice sausages diagonally about 1/4 inch thick, add peppers, onions & sliced sausages back to skillet.
  4. Add tomatoes & sauce to the skillet with the sausages, stir through & simmer on medium-low for bout 15 minutes or a little longer if u want thicker sauce.
  5. After it has cooked then taste the sauce...if it needs salt add a little. If its to tangy or sour u can add a little white sugar or I use 1 tbsp of grape jelly to balance the flavor & the slight hint of grape gives it a nice flavor...almost like red wine! Don't use any other flavor jelly, jam or preserves because u don't want chunks of fruit or seeds in ur sauce!.
  6. Spoon this over ur cooked pasta! Also just to let u know if u don't have or don't use pasta this is also delicious over white or brown rice! Yumminess!! Hope u all love this dish as much as we do!!.
  7. Just a little note so u know... This usually feeds bout 3-5 people depending on how big of an appetite they may have... U can usually get more or less servings by adjusting the amount of pasta or rice u cook but if u have a big family or big eaters then I'd suggest doubling the recipe! :).

This quick and easy stir-fry was a real winner in the Betty Crocker kitchens. Enjoy this fennel and oregano-infused side dish with grilled steak or pork. Try this recipe for an Italian inspired stir-fry of prawns, tomato, fennel, white wine and parsley. Add the chopped celery, onion, mushrooms, bell pepper, and broccoli to the hot sausage mixture and stir often to heat evenly. A stir-fried version of the famed Risotto, this creamy rice dish with zucchini, red, yellow and green capsicum makes it particularly Stir-Fry Italian Rice recipe - How to make Stir-Fry Italian Rice.

Get Latest Recipe : HOME