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There are times when nothing other than a decadent, extra-creamy bowl of pasta will do.
Maybe it's a special occasion, or maybe it's just a Monday.
Ingredients of Creamy pasta
- You need 500 g of pasta.
- It's 500 g of boneless chicken thighs.
- Prepare 500 ml of cooking cream.
- Prepare 250 g of mushrooms.
- You need of salt,pepper and vegeta.
- It's 1 of onion.
- Prepare 2 of table spoons of oil.
Creamy pasta instructions
- I cook pasta in boiling water with a teaspoon of salt.
- Chop onions, chicken thighs and slice thinly the mushrooms.
- Add oil and onions to the saucepan,bring to simmer..
- Add chicken thighs simmering until the pink flesh turns to white..
- Add salt,pepper and vegeta. Add water just to top chicken,bring it to boil..
- When chicken is almost done,add the thinly sliced mushrooms..
- To finish off,add the cooking cream..
Begin by cooking the pasta according to the package instructions (we used penne). Add flour and cook for an addition. Make this creamy mushroom pasta dish on days when you need a big bowl of comfort. I took the dish for another flavorful spin and added a bit of smoky bacon and toasted bread crumbs. —Nikki Barton, Providence, Utah Whichever one you pick, all they'll need is a quick sear in a hot pan before being tossed into a creamy pasta sauce. Cook pasta according to package directions.
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