Vegetarian pasta recipes When you need a simple supper without meat, you really can't go wrong with a delicious veggie pasta.
Swap any Parmesan for a vegetarian hard cheese.
Adding sun-dried tomatoes and artichoke hearts to a pasta dish always seems to transform an ordinary recipe into something special.
Ingredients of Simple Vegetarian Pasta
- It's 3 of servings of any whole grain pasta.
- Prepare 2 cloves of minced garlic.
- It's 1/2 of diced onion.
- Prepare 1 of tomato.
- Prepare 3 cups of baby spinach.
- Prepare 3/4 cup of grated Parmesan.
- Prepare Pinch of salt.
- Prepare Pinch of pepper.
- You need 1 tbsp of olive oil.
- It's 1 stick of butter.
Simple Vegetarian Pasta instructions
- Prepare pasta from directions on package. Add salt and olive oil to the water..
- Add some butter to pan on medium heat. Add garlic to get that aroma going (~1 min). Then add onions and spinach and some more of the butter. Stir occasionally for about 10 minutes..
- Put pasta on low heat when done. Stir in some butter to the pasta. Then parmesan. Keep stirring. Once melted, add the onion/garlic/spinach mix..
- Top with chopped tomato and fresh parm *chef’s kiss*.
See how to turn a can of San Marzano tomatoes into an incredible pasta sauce. Add the peas and pasta to the egg and oil mixture immediately. We are the UK's number one food brand. Whether you're looking for healthy recipes and guides, family projects and meal plans, the latest gadget reviews, foodie travel inspiration or just the perfect recipe for dinner tonight, we're here to help. Although this healthy pasta dish is pretty simple to begin with, it's made even easier because you can throw the green beans and pasta into one big pot to cook. —Laura Flowers, Moscow, Idaho A quick Vegetable Pasta that's made with less pasta and more veggies that tastes so amazing, no one realises it's a healthy pasta recipe!!!
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