One pot pasta with broccoli I make this pasta and broccoli recipe at least twice a month when I need a quick meal I know everyone will enjoy. We use this field to detect spam bots.. This recipe for One Pot Wonder Pasta Con Broccoli is a twist on classic pasta con broccoli from The Pasta House.

Ingredients of One pot pasta with broccoli

  1. Prepare 1 tbsp of olive oil - with some more to drizzle on at the end.
  2. You need 4 of garlic cloves, peeled and crushed.
  3. It's 1 tbsp of capers.
  4. You need 2 cups of broccoli, chopped into small chunks - about 250g.
  5. Prepare of Zest of 1 lemon.
  6. It's of Juice of 1/2 lemon.
  7. You need of Salt and pepper.
  8. Prepare 400 ml of vegan/ veggie stock.
  9. It's 1 knob of butter/ vegan butter.
  10. Prepare of Enough dried pasta eg farfalle or penne or orecchiette for 2 people - you can use fresh pasta and tweak the timing.
  11. Prepare of Parmesan or veggie parmesan, grated.
  12. It's 2 handfuls of rocket.
  13. It's 1-2 tbsp of fresh basil, finely chopped.
  14. You need 1 tbsp of fresh parsley, finely chopped.
  15. Prepare of Some chilli flakes.

One pot pasta with broccoli instructions

  1. Heat 1 tbsp of the oil in a large, flat-ish pan (with a lid for later). Sauté 3 of the garlic cloves until golden and fragrant..
  2. Add the capers, broccoli and 1/2 of the lemon zest. Add a few grinds of pepper and a generous pinch of sea salt. Cook for about 4 mins..
  3. Add the stick and butter. Bring to a simmer and cook until the broccoli starts to soften- for about 5 mins..
  4. Stir in the pasta and about 1 tbsp of grated parmesan. Add a pinch of salt. Turn the heat to medium and cover. Cook for 12-15 mins depending on the pasta. If you use fresh pasta, add the pasta later..
  5. Meanwhile mix the rocket, herbs, the last garlic clove and the rest of the lemon zest. When the pasta is cooked, stir the leaves and the chilli flakes in. Grate over some more parmesan..
  6. To serve, drizzle some olive oil over the pasta and add the lemon juice. Enjoy 😋.

After stirring in the broccoli, give it a taste and add more salt, pesto, or cooking water, as needed. Then top with Parmesan and dig right in. Tender broccoli rabe is the perfect accompaniment for any pasta dish and nicely balances out the hearty sausage and salty cheese. One of our favorite secrets from this one-pot pasta recipe? We transfer the sausage from the skillet using a slotted spoon, so the fat from the sausage can coat and flavor the remaining ingredients.

Get Latest Recipe : HOME