They put a whole new twist on spaghetti. Drizzle cut sides of spaghetti squash with oil and season with salt, chili powder, and cumin. Place cut side down on a large, rimmed baking sheet.
Ingredients of Spaghetti Squash Boats
- It's 1 medium of spaghetti squash.
- Prepare 1 lb of Beef or sausage.
- You need 15 oz of can organic diced tomatoes.
- It's 15 oz of can organic tomato sauce.
- Prepare 1 tsp of extra-virgin olive oil.
- It's 1 of onion, chopped.
- Prepare 2 clove of garlic, crushed.
- Prepare 1 tbsp of Italian seasoning.
- It's 2 tbsp of fresh basil, chopped.
- It's 1 of red pepper flakes.
- Prepare 1 of Sea salt & pepper.
Spaghetti Squash Boats step by step
- Roast Spaghetti Squash.
- In a deep sauce pan heat oil and sauté garlic over medium heat.
- Add in onion and let cook, stirring occasionally, for 5 minutes until translucent.
- Add meat and let cook until brown.
- Add tomato sauce, diced tomatoes, and seasoning and mix well.
- Bring to a boil then reduce heat to low and let simmer for 15 minutes.
- Place spaghetti squash halves on a plate; scrape out just a bit of the inside so it fills up the center slightly and top with heaping spoonfuls of meat sauce.
- Top with fresh basil and fresh parmesan (optional) and serve hot.
Butter, lemon, garlic and shrimp -- this can't-go-wrong combo even works on roasted spaghetti squash. Tossed together in a large bowl, the. How To Make Spaghetti Squash Lasagna Boats. The steps for how to make spaghetti squash lasagna boats are very simple. Don't be put off by the number of them!
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