In a large skillet over medium heat, cook bacon until crisp.
Drain bacon grease, and return pan to heat.
Saute onions over medium heat until tender.
Ingredients of 20 Minute Pasta w/ Bacon Tomato Sauce for 2
- Prepare 8 oz. of angel hair pasta (you could also use spaghetti or spaghettini) boiled al dente.
- It's 1 (15 oz.) of (or so) can tomatoes, with the liquid (whole or chopped is fine).
- It's 4 strips of bacon, sliced into 1/2" strips.
- Prepare 6-7 sprigs of parsley, chopped.
- You need 1 teaspoon of dried basil.
- It's 1/2 of a medium onion, very thinly sliced.
- You need 3 cloves of garlic, finely chopped or thinly sliced.
- It's 2-3 Tablespoons of olive oil (or whatever cooking oil you have on hand).
- Prepare 1/4 teaspoon of kosher salt to start.
- You need 1/8 teaspoon of black pepper.
20 Minute Pasta w/ Bacon Tomato Sauce for 2 instructions
- Bring the oil to medium high heat in a saute pan and add bacon, onions, and garlic, and let them cook about 4 or 5 minutes, stirring occasionally, until the onions are nice and translucent..
- Add the parsley and basil, and stir to coat with the oil already in the pan, then add in tomatoes, salt, and pepper. Stir gently a few times to evenly incorporate all ingredients, turn the heat down to medium low, and simmer, uncovered for 12 to 15 minutes while you boil the pasta. If you used whole tomatoes, use a potato masher or fork to break them down toward the end of the cooking process..
- Boil the pasta using cold water start method: http://altonbrown.com/cold-water-method-pasta-recipe/.
- Drain pasta, and spoon sauce on top, and there you have it - 20 Minute Angel Hair W. Bacon & Tomato Sauce!.
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How to Use This Easy Pasta Sauce. This simple pasta sauce is perfect for spaghetti, but you can also use it on a variety of other dishes. Turn it into bolognese sauce by adding browned ground beef and sausage (or keep things veggie-friendly with mushrooms). All you need is bacon, canned tomato, pasta and a few pantry staples! This is a quick pasta that's made with a tomato pasta sauce and bacon.
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