Pasta Frittata - Indo-Italian Style Frittata is usually loaded with meat, sausages, cheese, vegetables and sometimes pasta too. Sprinkle the grated cheese and chopped coriander on top and cook until the Indian Style Masala You can optionally fold the Indian Style Masala Frittata or cover it with a lid for the top to get cooked faster. Fill a large pot with water, cover and bring to the boil.

Ingredients of Pasta Frittata - Indo-Italian Style

  1. Prepare 4 of eggs.
  2. Prepare 2 tbsp. of cheese, grated.
  3. It's 1/2 cup of pasta, boiled al dente.
  4. You need 1/2 cup of chopped mixed veggies (carrot, peas, beans, red cabbage, etc.).
  5. It's 2 tbsp. of oil.
  6. You need 1/2 tsp. of cumin seeds.
  7. It's pinch of asafoetida.
  8. Prepare 1 of onion, chopped.
  9. It's 1 tsp. of ginger, grated.
  10. Prepare 1-2 of green chilies, chopped.
  11. It's 1 tsp. of sesame seeds.
  12. You need to taste of salt.
  13. It's 1/4 tsp. of turmeric powder.
  14. You need 1/2 tsp. of coriander powder.
  15. It's 1/2 tsp. of cumin powder.
  16. Prepare 1/2 tsp. of garam masala powder.
  17. It's 1 tsp. of kasuri methi, crushed.
  18. Prepare 1/2 tsp. of red chilli flakes.
  19. You need 1 tsp. of flaxseed.
  20. It's 1 tbsp. of fresh grated coconut.
  21. It's 1 tsp. of coriander leaves, chopped.

Pasta Frittata - Indo-Italian Style instructions

  1. In a bowl, whisk together eggs, cheese, red chilli flakes, kasuri methi and flaxseed. Keep aside..
  2. Heat oil in a pan and temper with cumin seeds and asafoetida. Then add the onion, ginger and green chilies. Saute till light brown..
  3. Add the chopped veggies, sesame seed and all the dry spices. Mix well and add some water. Cover and cook till the veggies turns soft..
  4. Spread the boiled pasta. Then pour the egg mix over it. Cover and cook on a low flame till one side is done. Flip it over and cook the other side too..
  5. Transfer to a serving plate and cut as desired. Serve, garnished with fresh grated coconut and coriander leaves..

La frittata di spaghetti è un piatto unico da realizzare per le scampagnate, ma anche per non sprecare della pasta in avanzo! Per realizzare la frittata di spaghetti per prima cosa ponete sul fuoco un tegame colmo di acqua salata e portate al bollore, servirà per la cottura della pasta. #italianfood #pasta #recipes This unusual dish boasts chicken, pasta and a tangy curry sauce, and you will love how well the Italian and Indian flavors combine here, eve. This pasta frittata recipe from Gennaro's is an easy and delicious dish; using pasta is a convenient alternative and can be enjoyed both hot and cold. Tip: Pasta frittata is delicious served hot or cold - I like to wrap it up to have as a snack during a long walk or a day out foraging in the woods or, take it. A spicy twist on a simple frittata recipe, with Masala paste, coriander and plump cherry tomatoes.

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