This deluxe mixture of pizza toppings is sealed with a layer golden melted cheese that will win over the whole family, no matter the occasion. Made with rigatoni pasta , bell pepper, Portobello mushrooms, black olives, pepperoni slices, and a tasty Italian. This is similar to many Baked Pasta dishes but with the distinct flavors of pizza.
Ingredients of Pizza casserole
- Prepare 2 lb of jimmy dean sausage.
- You need 20 oz of spiral or routini pasta.
- Prepare 20 oz of Mozzerella.
- It's 1 liter of favorite spaghetti sauce.
Pizza casserole instructions
- cook pasta as directed and set aside..
- cook sausage fully and drain fat..
- preheat oven to 350°..
- mix sausage, sauce, and half of cheese to pasta in a large bowl..
- grease one or two large casserole pans and place pasta to just under the lips..
- top pasta with remaining cheese and cover with sliced pepperonis..
- optional: you can add parmesan cheese to the mixture and top of the casserole as well for a more "sharp" taste..
- bake casserole for 20-25 minutes or until pepperoni and cheese are at desired bake.
This dish delivers the taste of pizza in a convenient and delicious casserole. Pair it with a salad and bread, and you have a great meal for a table full of kids without the pizzeria tab! In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Stir in spaghetti sauce and pasta. Make Ahead And Freezing Instructions: To make ahead: Assemble the pizza casserole up until baking and store covered in the refrigerator for several hours.
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