Hung Curd Pasta Who doesn't love thick, creamy hung curd? Not just plain, but in any possible form, be it as a be it as a dip or a. All Know about Hung Curd in English.

Ingredients of Hung Curd Pasta

  1. Prepare 2 bowl of boiled Spiral Pasta.
  2. Prepare 6-7 of olicoops or olives.
  3. It's Few of chopped spring onion greens.
  4. You need 1 bowl of hung curd.
  5. It's 2-4 tsp of black pepper.
  6. It's 2-4 tsp of black salt.
  7. You need 1tsp of oregano.
  8. Prepare 3-4 of basil leaves.
  9. Prepare 1/2 of chopped onion.
  10. You need 1/2 of chopped capsicum.
  11. You need 1 tsp of Red chilli flakes.
  12. You need 1/2 tsp of garlic powder.(optional).

Hung Curd Pasta instructions

  1. Boil spirally pasta by adding little beat salt and cooking oil in it...
  2. But dont over boil..
  3. It should be in bite..
  4. Drain the water..
  5. Now put cold water over it so that it does not stuck to each other..
  6. Keep it aside..
  7. Now in a mixing bowl take hung curd by adding salt, red chilli flakes, black pepper and oregano..
  8. Now add Spiral Pasta, olicoops, capsicum, garlic powder, onion and spring onion greens to it..
  9. Mix it very well so that pasta is combined to hung curd properly..
  10. Garnish it with basil leaves..
  11. Hung curd Pasta is ready to eat..
  12. Kids will love the creamy texture of hung curd..
  13. Serve it with fingers or chips..

This ingredient is used in many Indian and Middle Eastern dishes. Hung curd is nothing but removing the whey from curd. Learn how to make Hung Dahi at home. Hung curd recipe can easily be made at home and can be added to any dish to get a creamy texture. Hung curd is one of the most versatile ingredient on hand.

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