Cook spaghetti in same chicken broth until al dente. Place mixture in casserole pan and top with remaining sharp cheddar. Then cooked the angel hair pasta in the chicken broth.

Ingredients of Chicken Spaghetti

  1. You need 16 oz of spaghetti noodles.
  2. Prepare 1 can of cream of chicken.
  3. Prepare 1 can of cream of mushroom.
  4. It's 1 can of rotel.
  5. Prepare 8 oz of velveeta cheese.
  6. Prepare 4 of chicken breast halves, boiled & cut into bite-size pieces.

Chicken Spaghetti instructions

  1. Cook noodles for 8-10 mins, set aside..
  2. Put soups, rotel & cheese in crockpot on HIGH until cheese is melted..
  3. Stir chicken & spaghetti into mix..
  4. Cook for about 40 mins on HIGH..

These two ingredients come together in so many great dishes. Try one of our chicken spaghetti recipes tonight. To the pasta add the diced tomatoes with green chile peppers, cream of chicken soup, processed cheese, chopped chicken, mushrooms, salt and pepper. Cook and stir over low heat until cheese is melted and mixture is heated through. In a large pot, combine the Ro*tel with the juice, undiluted cream of mushroom soup, Velveeta cheese, and cream cheese.

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