Carry chicken and spaghetti Add enough water to be an inch over the pasta. Close the cooker lid and cook on medium flame till the whistle almost rings. DO NOT let the whistle come off.

Ingredients of Carry chicken and spaghetti

  1. Prepare 3 x cans of tomato and onions.
  2. It's 1/2 teaspoon of curry spice.
  3. Prepare 1 cup of sugar.
  4. It's 1 teaspoon of curry paste.
  5. You need 2 tablespoons of Coriander cut in small pieces.
  6. Prepare 250 ml of coconut milk.
  7. You need 24/36 of Chicken wings.
  8. You need I/2 pakets of tomato cream or minstone soup stir into chicke dish.
  9. It's 1/2 (500 g) of spaghetti.

Carry chicken and spaghetti instructions

  1. Add can tomatoes and onion mixture into the slow cooker or pot cook slowly add sugar, curry spices and curry paste, coconut milk coriander in. Cook until flavours come true bub testing it all the time..
  2. Spice chicken. Bake chicken wings until golden brown add tomato soup or minestrone soup into curry sauce let cook slowly a few minutes add baked chicken wings in curry mixture and stir and cook few minutes before serving..
  3. Cook spaghetti soft. Drain and mix with spice mix.

When the pasta is ready, strain, place in bowl. Add the chicken mix to the pasta. Heat a skillet over medium heat, and add the vegetable oil. Add the chicken and the brown mushrooms. Cook until chicken turns golden on all sides.

Get Latest Recipe : HOME