Mums tomato pasta soup You'll never want to go back to the canned stuff after you try this. Tomato-based pasta sauces—both homemade and jarred—are generally pretty healthy and have fewer calories than creamy pasta sauces. Divide the tomato mixture into parts.

Ingredients of Mums tomato pasta soup

  1. Prepare 2 of 410 gram tins of crushed tomatoes.
  2. You need 3 of or more cloves of garlic, finely chopped.
  3. Prepare 1 of brown onion, diced.
  4. You need 2 cup of chicken stock.
  5. Prepare 1 of carrot halved and thinly sliced.
  6. It's 3/4 cup of chopped celery.
  7. Prepare 125 grams of bowtie pasta.
  8. You need 2 tbsp of sugar.
  9. Prepare 3 tbsp of chopped basil.
  10. It's 1 of salt and pepper.

Mums tomato pasta soup instructions

  1. In a large pot fry onion and garlic in a drizzle of olive oil.
  2. Add tins of tomatoes and sugar.
  3. Reduce heat to low; cover and simmer for 10 mins stirring occasionally.
  4. Stir in stock, vegetables, salt and pepper.
  5. Add pasta once vegetables have softened; 20-25 mins.
  6. Once pasta has cooked add basil and ladel into bowls.

All our articles and reviews are written independently by the Netmums editorial team. You wouldn't think that three ingredients — butter, onion, and tomato — can come together to make such Out comes the onion and the sauce is ready to be spooned over pasta. We use the same three ingredients in this tomato soup. A quick and easy tomato soup recipe. A classic and creamy soup with filling pasta - a family favourite that kids love!

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